How to make those Peanut Butter Chocolate Cupcakes!

Here are the instructions for how to make the cupcakes we told you about in the last post:

You'll need: Your gifted cone bag, eggs, water, vegetable oil, peanut butter, chocolate icing and water

1. Empty mix into medium mixing bowl. 

















2. Add 2 eggs, 1/2 cup water & 4 tbsp. of vegetable oil. 


















3. Blend well until smooth. 

















4. Pour into greased muffin tins. 


















5. Bake at 350 degrees for 15-20 minutes. Remove and let cool.

Peanut Butter Glaze (topping):
1. Mix 1 cup of chocolate icing, 2 tbsp of peanut butter and 3 tsp of water. 
2. Spread over cupcakes. 
3. Enjoy!


Creative Packaging
Creative Packaging

Author



Leave a comment

Comments will be approved before showing up.